American Classic, creamy dip served with a bake French Batard bread. Add Sauteed Crabmeat +4

Jumbo Gulf Shrimp inside of a French Baguette smothered with a New Orleans Style BBQ Butter Sauce

Marinated Jumbo Wings baked then fried dusted with a special blend and tossed in your choice: Memphis Sweet BBQ, Extra Hot, Sweet Thai, Hot Honey, Carolina Gold, Mild, Buffalo, or Jerk sauce.

Crispy Fried Oyster tossed in a local spiced honey on top of a Cajun spinach cream

Crispy Brussels, goat cheese, local spiced honey glaze

Red Beans, jambalaya and Bout It Bout it (Hot sausage and ground beef) Boudin

Black Angus smash Burger with Cheddar cheese with lettuce, tomato, pickle on a bun with a side of fries

Grilled Catfish smothered with a crawfish creole sauce served with Creamy Mashed Potatoes and Asparagus

Slow Cooked Red Beans with White rice served with Andouille Sausage.

Tender Grilled Ribye Steak with Herb butter creamy Mashed Potatoes and Asparagus

Marinated Lamb Chops, Grilled Broccolini, and Sweet Potato Puree

Salmon in a Lemon Butter sauce served with roasted Red Potatoes and Sautéed Spinach Add Sautéed Crabmeat +4

Fried Shrimp, Catfish, Oysters, French Fries, and French Bread

Dusted with a white chocolate vanilla glaze and powdered sugar

Old Classic recipe drizzled with a Bourbon Caramel